Crowne Plaza Marlow’s chefs pride themselves on offering delicious, unique menus to suit all tastes. Whether you require a banquet for 250 or 25, we will strive to ensure that you and your wedding guests enjoy the finest and freshest food. Our appetizing menus cater for everyone, with dedicated vegetarian and child’s options to ensure that everyone relishes your wedding reception.

Unique weddings in the Thames Valley

Duo Desserts; two desserts on a single plate - £10 per person including coffee and petit fours

  • Italian tiramisu & Exotic fresh fruit in a brandy snap tuille
  • Baked lemon cheese cake with a berry compote & Opera gateaux and clotted cream
  • Raspberry and mascarpone crème brulé & Treacle tart and vanilla cream
  • Caramelised lemon tart with strawberry coulis & Chocolate bread and butter pudding with sauce Anglaise
  • Passion fruit tartlet & Viennese chocolate mousse on glazed banana


Chocolate fondue served with pieces of fruit - £85 for a table of 10
Cheese Platter - £25 for a table of 10

 

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