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Duo Desserts; two desserts on a single plate - £10 per person including coffee and petit fours
- Italian tiramisu & Exotic fresh fruit in a brandy snap tuille
- Baked lemon cheese cake with a berry compote & Opera gateaux and clotted cream
- Raspberry and mascarpone crème brulé & Treacle tart and vanilla cream
- Caramelised lemon tart with strawberry coulis & Chocolate bread and butter pudding with sauce Anglaise
- Passion fruit tartlet & Viennese chocolate mousse on glazed banana
Chocolate fondue served with pieces of fruit - £85 for a table of 10 Cheese Platter - £25 for a table of 10

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